our restaurant La Gioiosa

The restaurant transmits warmth and refinement thanks to the stone and chestnut which tell and bring to life the history of the village, with the two splendid fireplaces located at the two ends of the room, with the small chestnut wood bar and with a direct view onto the terrace, where it is possible to sit in all seasons thanks to the automatic windproof closure, listening to the nature sound and also enjoying wonderful colors in the evening thanks to the LED lighting system, which recreates ever-changing reflections, pampered by the Chef and by the entire staff who, with the dishes, come on traditional flavours and the surprises of the fish from Mazara del Vallo, make every visit unforgettable and engaging.

The sensorial experience continues in the ancient water cistern of the Borgo, which now houses the wine cellar; comfortably seated on the Chesterfield sofa, with the soft lights and surrounded by the unique atmosphere of the niche, you can taste a glass of wine from our sommelier’s highly selected choice, in an emotionally engaging environment.

“the code of ethics commits us to reduce the supply of animal proteins on the menu.”

la Gioiosa

refinement and taste

logo_Associazione Italiana Celiachia
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Own production

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